Event bars
Professionally run bars that keep your guests happy from start to finish, with friendly, trained teams who can handle a festival rush.

We run fully staffed event bars, from a single bar for a private party to multiple bars and cocktail bars across a festival site. Our uniformed, fully trained bar staff serve on the day, so you’re not relying on volunteers or an unfamiliar team.
Whether it’s private parties, corporate hospitality or festivals serving thousands, the same trained team and the same standard of service is behind the bar — and works alongside our Event Catering team so food and drink are planned as one.
We run fully staffed event bars, from a single bar at a private party to multiple bars across a festival site. We look after the whole bar, so you don’t have to.
Our team is sized to your expected numbers and peak times, so queues stay short and your guests keep coming back.
Cocktail bars add something special to an event. We run cocktail bars for festivals, corporate events and private parties, with staff who can keep up with demand.
We can work with you on the drinks list so it suits your event, your guests and your budget.
Our bar staff are fully trained and uniformed, so they look the part and know what they are doing from the first serve.
They are briefed on your event before it opens, so they can answer guest questions and represent your event well.
Every type of event needs a different kind of bar. We run bars for private parties, weddings and celebrations, corporate hospitality and large festivals.
Whatever the size, you get the same trained team and the same standard of service.
Our bar team includes personal licence holders, so there is always someone who understands the licensing side of selling alcohol.
That helps make sure alcohol is sold properly and in line with the premises licence or event notice for your event.
Our team holds food hygiene Level 2 certification, so bars are run cleanly and safely, whether we are serving drinks, snacks or garnishes.
Good hygiene keeps your guests safe and keeps your event on the right side of environmental health.
We don’t just staff the bar — we can build it, set it up and take it down again. That means one team handling the whole bar from arrival to departure.
Bars are set up and ready before guests arrive, and cleared away quickly once the event finishes.
Selling alcohol responsibly protects your guests and your licence. Our staff check ages, refuse service when they need to and keep an eye out for anyone who has had too much.
It is part of running a safe, well-managed bar that you can be confident in.
Tell us about your event and we’ll put together a plan and a quote.